Lump Crab Cak
................................$House Made Tartar Sauce, Preserved Lemon Salad
Lump Crab Cak
................................$House Made Tartar Sauce, Preserved Lemon Salad
B&B Ahi
................................$Blackened Yellowfin Tuna, Seared Rare, Sake-Mustard Beurre Blanc, Mango Papaya Avocado Relish
Charred Octopus
................................$Mediterranean Style, Gnocchi, Roasted Olives, Feta
Jumbo Shrimp Cocktail
................................$Wasabi Cocktail Sauce, Fresh Lemon*
Kalua Pig Pot Stickers
................................$Caramelized Maui Pineapple Curry
Escargot
................................$House-Made Garlic Butter, Parmigiano-Reggiano, Garlic Bread
Seafood Chowder
................................$Hawaiian Fish, Yukon Gold Potatoes, Bacon, Cream, Lump Crab Cake, Micro Greens
Chef’s Sashimi of the Evening
................................$Wasabi, Pickled Ginger, Namasu, Gluten-Free Soy Sauce
Fresh Oysters on the Half Shell
................................$Ahi Tartare, Lilikoi Mignonette & White Truffle Oil
Seafood Tower
................................$Live Kona Lobster, Oysters Nick’s Style, Jumbo Shrimp, Ahi Poke, Moutarde & Cocktail Sauce
Greek Maui Wowie
................................$Maui Onions, Tiger Prawns, Tomatoes, Avocado, Romaine, Feta, Caper Vinaigrette
Strawberry-Beet
................................$Li Hing Mui Strawberries, Roasted Beets, Arugula Pesto, Spiced Candied Nuts, Goat Cheese
Caesar
................................$Baby Romaine, Shaved Parmigiano-Reggiano, Garlic Bread
Fresh Island Catch Picatta
................................$Sautéed in Lemon, Butter & Capers, Farrotto, Broccolini, 24 Hour Tomato Puree
Potato Scaled Mahi Mahi
................................$Asparagus, Yukon Gold Mashed Potatoes, Beurre Rouge*~
Ginger-Soy Marinated Ahi
................................$Baby Bok Choy, Wasabi Whipped Potatoes, Lemongrass Au Jus*~
Moroccan Spiced Salmon
................................$Forbidden Rice, Spinach, Mushrooms, Mango Chutney, Avocado-Papaya Relish
Diver Scallop & Shrimp Scampi
................................$Goat Cheese Tortellini, Spinach, Peas, Pomegranate, Pepitas, Garlic Butter
12 oz Grilled Spiny Lobster Tail
................................$Asparagus & Local Mushroom Risotto, Gremolata Butter*
Live Kona Maine Lobster
................................$Sizes & Availability Vary*
Pacific Coast Abalone
................................$Tiger Shrimp, Local Mushrooms, Asparagus, Mashed Potatoes, Fresh Dill Beurre Blanc
Filet Mignon
................................$Baby Potatoes, Grilled Brussels Sprouts, Béarnaise* ~
14 oz Rib Eye Steak
................................$Loaded Mashed Potatoes, Grilled Asparagus, Baby Carrots, Garlic Butter
Rack of Lamb
................................$Moloka’i Sweet Potatoes, Crispy Goat Cheese, Maui Pineapple Jam, Jalapeno-Mint Vinaigrette
Roasted Chicken
................................$Fontina & Prosciutto Stuffing, Whipped Potatoes, Baby Greens, Mustard-Tarragon Jus
Avocado “Mujadra”
................................$Black Thai Rice, Vegetable Pancake, Warm Mango Vinaigrette
Coconut Panna Cotta
................................$Italian Custard, Fresh Berries, Macadamia Nut Biscotti, Lilikoi Syrup
Chocolate – Macadamia Nut Brownie
................................$Vanilla Bean Ice Cream, Salted Caramel
New York Style Cheesecake
................................$Chef’s Daily Selection
Nick’s Crème Brulée
................................$Tahitian Vanilla Bean Garnished with Fresh Seasonal Berries Recommended Pairing – Ramos Pinto 20yr Tawny Port, 2 oz. Pour
Bananas Foster
................................$Sautéed Banana, Meyer’s Dark Rum, Creme De Cacao, Cinnamon, Vanilla Ice Cream, Sweet Bread French Toast
Ice Cream or Sorbet
................................$Chef’s Daily Selection Locally Made
Strawberries Panzin
................................$Ulupalakua Ranch Strawberries Flambéed Tableside with Grand Marnier Served with Hawaiian Brown Sugar, Devonshire Cream & Chocolate Sauce – FOR TWO PERSONS Recommended Pairing – Dolce, Semillon-Sauvignon Blanc Blend, Napa CA, 2 oz. Pour, $25
DINNER
................................$Your choice: Logan’s Fresh Hawaiian Fish (Filet of Fresh Island Fish Grilled or Breaded House Tartar Sauce); Lily’s Pasta (Alfredo Style with Chicken Breast or Pomodoro Style with Meatballs); Luke’s B.B.Q. Beef (Flame Broiled & Finished with Teriyaki Sauce); Gabriel’s Style Chicken (Breaded & Served Golden Brown with French Fries)
DESSERT
................................$Gelato or Sorbet Cup of Milk or Juice
Happy Hour from 4:30 PM until 6 PM daily, except for holidays. 25% Off Bar & Lounge Menu
................................$Nick's Sunset
................................$Old Lahaina Silver Rum, pineapple juice, coconut, fresh strawberry, mango
Ube Bae Baby Baby
................................$Local Moloka’i sweet potato, pineapple, coconut, Kuleana Rum
Molokai Monkey
................................$Myers’s Original Dark Rum, Kahlua Liqueur, fresh bananas, pineapple, coconut
Mangotini
................................$Tito’s Vodka, mango puree, Peach Schnapps
Makena Mule
................................$Maui’s own Organic Ocean Vodka, ginger beer, passion fruit, orange & guava juice,, fresh ginger & lime squeeze
Black & Blue Margarita
................................$Casamigos Tequila, Cointreau, Blackberries, Blueberries, Lime, Mint
Nick's Mai Tai
................................$Kula Organic Light & Dark Rums, made on Maui tropical fruit juices, house-made mai tai mix, pineapple citrus foam
Blood Orange Old Fashioned
................................$Bourbon
Plack-Attack
................................$Deep Eddy “Ruby Red Grapefruit” Vodka & Aperol
MAUI "WOWIE" CHOPPED SALAD
................................$Maui Onions, Tiger Prawns, Tomatoes, Avocado, Romaine, Feta, Caper Vinaigrette
AHI POKE
................................$Yellowfin Tuna, Maui onions, green onions, ogo, sesame, shoyu
Kalua Pig Pot Stickers
................................$Caramelized Maui Pineapple Curry
Steakhouse sliders
................................$Wagyu beef, white cheddar, arugula, tomato, Maui Onion “Agrodolce”, Maui Island Dressing, toasted brioche bun
Jumbo Shrimp Cocktail
................................$Wasabi cocktail sauce, fresh lemon
Mahi Mahi Tacos
................................$Blackened Hawaiian Mahi Mahi, pico de gallo, jalapeno crema, tortillas
Parmesan Frittes
................................$Shaved parmesan, sriracha ketchup, honey mustard aioli
Brussels Sprouts
................................$Roasted Brussels sprouts, pepitas, extra virgin olive oil